Effect of Inter-Observer Variation on the Association between Contamination Hazards and the Microbiological Quality of Water Sources: A Longitudinal Study

Joseph Okotto‑Okotto Okotto‑Okotto, Diogo Trajano Gomes da Silva, Emmah Kwoba, S.M. Thumbi, Peggy Wanza, Weiyu Yu, Jim A. Wright

    Research output: Contribution to journalArticlepeer-review

    Abstract

    Sanitary risk inspection protocols are often used to identify contamination hazards at water sources; however, different observers sometimes struggle to record hazards consistently. This study aimed to assess the effect of inter-observer variation in hazard observations on the strength of relationships between observed hazards and the bacterial contamination of water sources, particularly relationships with animal-related hazards. In a longitudinal study, five surveyors independently recorded hazards at 93 water sources used by 234 households in Siaya County, Kenya, in both wet and dry seasons. One surveyor collected samples from sources for subsequent Escherichia coli and intestinal enterococci testing. The relationship between each surveyor’s hazard observations and high bacterial contamination was examined using logistic regression. After controlling for water source type and preceding rainfall; percentage scores for animal-related hazards were significantly related to high contamination with enterococci and E. coli for one surveyor (odds ratio 1.02; 95% confidence intervals 1.00–1.03 for both parameters), but not for the remaining four surveyors. The relationship between observed contamination hazards and the microbiological contamination of water sources is sensitive to variation in hazard recording between surveyors. Sanitary risk protocols should be designed to enable robust and consistent observation of hazards.
    Original languageEnglish
    Article number9192
    Pages (from-to)1-15
    Number of pages15
    JournalInternational Journal of Environmental Research and Public Health
    Volume17
    Issue number24
    DOIs
    Publication statusPublished - 2 Dec 2020

    Bibliographical note

    This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited

    Keywords

    • Cattle
    • Enterococcus
    • Escherichia coli
    • Kenya
    • Water pollution
    • Water supply

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