The impact of a school-based nutrition education intervention on dietary intake and cognitive and attitudinal variables relating to fruits and vegetables.

AS Anderson; LE Porteous; E Foster; C Higgins; M Stead; M Hetherington; MA Ha; AJ Adamson

doi:10.1079/phn2004721

The impact of a school-based nutrition education intervention on dietary intake and cognitive and attitudinal variables relating to fruits and vegetables.

AS Anderson
, LE Porteous
, E Foster
, C Higgins
, M Stead
, M Hetherington
, MA Ha
, AJ Adamson

School of Art and Media

Research output: Contribution to journal › Article › peer-review

Original language	Undefined
Journal	Public Health Nutrition
Volume	8
Issue number	6
DOIs	https://doi.org/10.1079/phn2004721
Publication status	Published - Sept 2005

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10.1079/phn2004721

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title = "The impact of a school-based nutrition education intervention on dietary intake and cognitive and attitudinal variables relating to fruits and vegetables.",

author = "AS Anderson and LE Porteous and E Foster and C Higgins and M Stead and M Hetherington and MA Ha and AJ Adamson",

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AU - Anderson, AS

AU - Porteous, LE

AU - Foster, E

AU - Higgins, C

AU - Stead, M

AU - Hetherington, M

AU - Ha, MA

AU - Adamson, AJ

PY - 2005/9

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UR - http://europepmc.org/abstract/med/16236195

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DO - 10.1079/phn2004721

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SN - 1368-9800

VL - 8

JO - Public Health Nutrition

JF - Public Health Nutrition

IS - 6

ER -

The impact of a school-based nutrition education intervention on dietary intake and cognitive and attitudinal variables relating to fruits and vegetables.

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