Skip to main navigation Skip to search Skip to main content

Relationship between the glycaemic index and sugar content of fruits

  • M.-A. Ha
  • , J.I. Mann
  • , L.D. Melton
  • , N.J. Lewis-Barned

    Research output: Contribution to journalArticlepeer-review

    Original languageUndefined
    JournalDiabetes, Nutrition and Metabolism - Clinical and Experimental
    Volume5
    Issue number3
    Publication statusPublished - 1992

    Cite this