Prominent positioning and food swaps are effective interventions to reduce the saturated fat content of the shopping basket in an experimental online supermarket: a randomized controlled trial

  • Dimitrios A. Koutoukidis
  • , Susan A. Jebb
  • , José M. Ordóñez-Mena
  • , Michaela Noreik
  • , Melina Tsiountsioura
  • , Sarah Kennedy
  • , Sarah Payne-Riches
  • , Paul Aveyard
  • , Carmen Piernas

Research output: Contribution to journalArticlepeer-review

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Food Science