Activities per year
- 8 results
Search results
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Waste materials: Quantifying environmental impacts and finding opportunities for pollution reduction
Dipak Sarker (Presenter)
1 Feb 2021Activity: External talk or presentation › Oral presentation
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Use of Food Processing in the Nineteenth and Twentienth Centuries and its Nutritional Consequences.
Dipak Sarker (Invited presenter)
12 May 2016 → 13 May 2016Activity: External talk or presentation › Invited talk
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Nanosystems for in-vivo self-assembling medical devices.
Dipak Sarker (Presenter)
14 Nov 2014 → 15 Nov 2014Activity: External talk or presentation › Invited talk
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Masters Degree by Research (France) - Mr Victor Jasny (University of Tours at Blois)
Dipak Sarker (Supervisor)
1 Mar 2020 → 1 Aug 2020Activity: External examination and supervision › Research degree
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Interfacial rheological properties of Tween20: β-lactoglobulin mixed systems as affected by phenolic antioxidant compounds.
Dipak Sarker (Presenter)
21 Mar 2010 → 24 Mar 2010Activity: External talk or presentation › Oral presentation
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Functional Foods and Food Functionalisation.
Dipak Sarker (Presenter)
4 Feb 2015Activity: External talk or presentation › Invited talk
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Effect of phenolic antioxidant compounds on the colloidal properties and on the oxidative stability of olive oil O/W emulsions.
Dipak Sarker (Presenter)
20 May 2008 → 24 May 2008Activity: External talk or presentation › Oral presentation
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Applied Sciences slides - lunchtime seminar 2021
Dipak Sarker (Presenter), Liz Johnson (Presenter) & Susannah Davidson (Presenter)
5 May 2021Activity: External talk or presentation › Oral presentation