Methods for the preparation of cell walls from potatoes

Research output: Contribution to journal › Article › peer-review

Original language	English
Journal	Journal of the Science of Food and Agriculture
Volume	82
Issue number	8
DOIs	https://doi.org/DOI: 10.1002/jsfa.1121
Publication status	Published - Jun 2002

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@article{d1826710318c4fd7934c4b5017f3c069,

title = "Methods for the preparation of cell walls from potatoes",

author = "WG Jardine and CHL Doeswijk-Voragen and IMR MacKinnon and van, \{den Broek LAM\} and MA Ha and MC Jarvis and AGJ Voragen",

year = "2002",

month = jun,

doi = "DOI: 10.1002/jsfa.1121",

language = "English",

volume = "82",

journal = "Journal of the Science of Food and Agriculture",

issn = "0022-5142",

number = "8",

}

TY - JOUR

T1 - Methods for the preparation of cell walls from potatoes

AU - Jardine, WG

AU - Doeswijk-Voragen, CHL

AU - MacKinnon, IMR

AU - van, den Broek LAM

AU - Ha, MA

AU - Jarvis, MC

AU - Voragen, AGJ

PY - 2002/6

Y1 - 2002/6

UR - http://europepmc.org/abstract/AGR/IND44636121

U2 - DOI: 10.1002/jsfa.1121

DO - DOI: 10.1002/jsfa.1121

M3 - Article

SN - 0022-5142

VL - 82

JO - Journal of the Science of Food and Agriculture

JF - Journal of the Science of Food and Agriculture

IS - 8

ER -