Eat the view: Eine Essbare Terrasse für das Kunstgewerbemuseum

Translated title of the contribution: Eat the view: An Edible Terrace for the Kunstgewerbemuseum

Research output: Chapter in Book/Conference proceeding with ISSN or ISBNChapter

Abstract

In this exhibition catalogue of the international exhibition Food Revolution 5.0, the exhibit "Edible Terrace" by Katrin Bohn and students of the Technical University of Berlin is contextualised with reference to the architectural past of the Kulturforum in Berlin. The "Edible Terrace" as stepping stone for a Productive Urban Landscape is suggested as a new beginning for the underused areas of Scharoun's urban landscape.
Translated title of the contributionEat the view: An Edible Terrace for the Kunstgewerbemuseum
Original languageMultiple
Title of host publicationFood Revolution 5.0
Subtitle of host publicationGestaltung für die Gesellschaft von morgen
EditorsClaudia Banz, Neila Kemmer
Place of PublicationDortmund
PublisherVerlag Kettler
Chapter1
Pages44-47
Number of pages4
ISBN (Print)9783862067039
Publication statusPublished - 17 May 2018

Keywords

  • Productive urban landscape
  • CPUL
  • Building-integrated agriculture
  • Edible rooftop garden
  • Kulturforum

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  • Activities

    • 1 Invited talk

    Essbare Stadt

    Katrin Bohn (Presenter)

    24 May 2018

    Activity: External talk or presentationInvited talk

    Cite this

    Bohn, K. (2018). Eat the view: Eine Essbare Terrasse für das Kunstgewerbemuseum. In C. Banz, & N. Kemmer (Eds.), Food Revolution 5.0: Gestaltung für die Gesellschaft von morgen (pp. 44-47). Verlag Kettler.