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2020

Conceptualising patterns of career commitment: the leaving process in hospitality

Gebbels, M., Pantelidis, I. S. & Goss-Turner, S., 13 Jan 2020, In : International Journal of Contemporary Hospitality Management. 32, 1, p. 126-147 22 p.

Research output: Contribution to journalArticle

Open Access
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2019
Open Access
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Towards a Personology of a Hospitality Professional

Gebbels, M., Pantelidis, I. & Goss-Turner, S., 1 Jun 2019, In : Hospitality and Society. 9, 2, p. 215-236 22 p.

Research output: Contribution to journalArticle

2016

Hospitality management: a brief introduction

Pantelidis, I., 5 Jul 2016, In : Tourism Management. 57, p. 311-311 1 p.

Research output: Contribution to journalArticle

Open Access
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2012

Book review - Food and beverage management by J.Cousins, D.Foskett, A.Pennington

Pantelidis, I., 3 Jul 2012, In : Tourism Management. 34, p. 249-250 2 p.

Research output: Contribution to journalArticle

2010

Electronic meal experience: a content analysis of online restaurant comments

Pantelidis, I., 1 Nov 2010, In : Cornell Hospitality Quarterly. 51, 4, p. 483-491 9 p.

Research output: Contribution to journalArticle

Green generals, jade warriors: the many shades of green in hotel management

Pantelidis, I., Geerts, W. & Acheampong, S., 1 Jan 2010, In : London Journal of Tourism, Sport and Creative Industries. 3, 4, p. 8-20 13 p.

Research output: Contribution to journalArticle

2008

London’s hospitality workforce: cultural diversity a choice or necessity?

Pantelidis, I. & Wrobel, S., 1 Jan 2008, In : London Journal of Tourism, Sport, and the Creative Industries. 1, 1, p. 13-21 9 p.

Research output: Contribution to journalArticle